Get your day by day dosage of nourishment tips to guarantee adhering to a good diet consistently and the distance to the heavenly devour Eid-El-Fitr. We anticipate make Ramadan 2018 remarkable to you and your adored ones!
LENTIL MUSHROOM SOUP
HOW TO PREPARE
Heat oil in a large saucepan. Add onion and mushrooms and cook for 4 minutes.
Add garlic, parsley and curry and cook for 1 minute.
Add water and MAGGI Lentil Soup. Bring to boil and simmer for 10–15 minutes or until cooked.
Season with pepper and serve.
- Per Portion of 300g
- Energy :94.00 Kcal
- Protein :3.30 g
- Carbohydrate :12.00 g
- Fats :4.00 g
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